Body Male Models Have To Have

sauce noodles chicken with onions (in roasting bag)

This is what we eat today, and has left buenisimo.

ingredients
2 chicken thighs 1 onion ½


parsley garlic salt

nail


port wine we mashed with garlic, a pinch of salt (to taste), 1 clove, parsley, and add 1 jet port wine and water the chicken with the paste, chop the onions and mix with the chicken, put everything in a roasting bag and temenos 1 hour in oven at 200 º

Fruit Salad Cool Whip Fruit Salad Cool Whip

Hake w / cream sauce and seafood

Ingredients for 2 people:

hake loins

2 per person (I put the frozen)

a handful of raw shrimp, peeled

a handful of mussels raw, shelled

1 small cream brick

1 small package of salmon philadelfia

parsley, salt and olive oil

1 / 2 onion and 3 cloves of garlic, white wine

chop the garlic and very small onion and fry a bit with a little olive oil and salt to taste, add the prawns and mussels and let them make and add a little white wine and let k reduca.picamos very tiny and parsley add, remove, and we take the tub of Philadelphia and cream cheese, k we dispose the cheese and mix well with cream and remaining ingredients, turning down the heat and let thicken a poco.por Furthermore we hake loins on the grill and serve with sauce.

Print this recipe

Wedding Invitation Wording Thanking Parents

Spaghetti with mushrooms in garlic

are very easy to make, coceis spaghetti al dente with some salt water and a knob of butter, on the other hand troceais a picais fresh mushrooms and garlic and parsley, cut off the highway at all in a pan biggie, and when the spaghetti are echos the escurrís and rehogais you add to the pan and all for a while ..

Print this recipe

Baby Has A Cold And Vomiting

cake cookies (Maripepa)

need:
cookies maria
chocolate powder
flan royal
milk
coffee
sugar
liqueur fruit (I put peach liqueur)

as 1, is to make enough coffee for dipping cookies, once I left it in a bowl to warm a bit and add a splash of liquor (do not write only black coffee milk) on the other hand we make the flan or custard royal royal (k tengais it more by hand) to the fire with milk and a crema espesais, the same with the chocolate, when you have the custard and chocolate cake ready go riding in a springform pan or a source if kereis not turning out, a layer of biscuits dipped in coffee and custard, another biscuit soaked in coffee and one of chocolate and so on until you finish the cake with a layer of chocolate. Let cool a few hours and ready accounts, or is it ideal for day to day ..

Print this recipe