peas 1 package (let soak overnight)
3 chicken thighs (I put frozen)
half red and half green pepper 1 onion
4 cloves garlic white wine
tomato sauce oregano, bay leaf and salt
comes first in the pressure cooker cook the beans along with chicken, tapadito for an hour or menos.despues we get the beans on one side and the other for k chicken warm and we can break it down. Do not throw water, you can use it for soup or freeze for another occasion guiso.con throw in the peppers, chop the onion and garlic and make a sauce and I put bay leaves, salt and oregano, threw wine and let reduce a little tomato fried (a few tablespoons only) and add the shredded chicken and chickpeas, and sauté a few minutes to blend flavors k .. and voila! is very good I assure you ..
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