How To Congratulate Friend New Baby

Sprout Salad Tomatoes stuffed with sprouts

INGREDIENTS: 4 slices

of white bread without crust, 2 cloves of garlic, olive oil, lettuce, oak leaf, red spinach, arugula, lettuce, basil, sprouts, soy sprouts, 2 cucumbers, cherry tomatoes 1 package, Maldon salt, pepper beans, sunflower seeds pumpkin, peeled, 1 tablespoon honey, 2 tablespoons balsamic vinegar and 2 tablespoons toasted sesame seeds.

PREPARATION: Cut

finely sliced \u200b\u200bcucumber lengthwise and place in a ring. Crushed garlic with oil and cut the bread into 4 triangles. Flatten bread with a roller and paint the slices with the crushed garlic with oil. Then tuéstalas
in the oven. Mix the vinegar, honey, oil, sesame and pipes. Stir everything and set aside.
Cut and mix all types of lettuce and place the ring of cucumber in a bowl. Add above sprouts and tomatoes. Final alignment with the vinaigrette booked and Maldon salt. The triangles of bread used to accompany this delicious salad.